APPETIZERS

A1        SPRING ROLL (2)....................................................................................................................................................................3.50
            Fried spring roll stuffed with clear noodles and vegetables. Served with sweet & sour sauce.

AA1     FRESH  ROLL (2)....................................................................................................................................................................  5.95
            Shrimp, lettuce, cucumber, carrot,  bean sprout, avocado, basil leave with special sauce and peanut sauce

A2         FRIED WONTON (6)................................................................................................................................................................3.50                              
             Seasoned chicken wrapped in wonton skin and deep fried. Served with sweet & sour sauce.   
     
A3         GOLDEN FINGERS..................................................................................................................................................................5.95
            Sweet potatoes in a tempura butter and deep fried. Served with Sweet chili homemade sauce.

A4          FRIED TOFU............................................................................................................................................................................ 5.95                              
              Fried tofu served with sweet homemade sauce and ground peanuts.

A5         CRISPY NOODLES (MEE KROB)..........................................................................................................................................5.95                               
            Crispy noodles cooked with shrimp, chicken, bean sprout, scallion mixed with special homemade sauce.

A6          STEAMED DUMPLINGS (6)....................................................................................................................................................6.50                               
             Seasoned chicken, mushroom & bamboo shoots. Served with black bean sauce

A7          CURRY PUFF (6) .....................................................................................................................................................................6.50                              
               Fried pastry filled with a mixture of chicken, sweet potato & curry powder. Served with cucumber dip sauce.

A8          THAI TOAST (6).........................................................................................................................................................................6.50                              
               Seasoned chicken, egg & scallion, spread on bread and deep fried. Served with cucumber dip.
                            
A9          CHICKEN SATAY (5)................................................................................................................................................................6.95                             
              BBQ . chicken on stick, marinated in Thai spices. Served with cucumber dip & peanut sauce.

A10        FRIED CALAMARI.....................................................................................................................................................................7.50                              
              Buttered squid rings deep fried. Served with sweet chili homemade sauce & ground peanut.

A11        COCONUT SHRIMPS (5)........................................................................................................................................................8.50                              
             Shrimps in coconut tempura butter &  deep fried. Served with sweet chili homemade sauce..

A12        SHRIMP TEMPURA (5) ..........................................................................................................................................................8.50                               
              Shrimps and vegetable in tempura butter & deep fried. Served with black bean sauce.



SALAD

A13       THAI SALAD...........................................................................................................................................................................3.50                                      
             Lettuce, tomato, carrot & cucumber with peanut dressing or ginger dressing.

A14       SEWEED SALAD.................................................................................................................................................................. 4.95                                      
             Seweed tossed  with a tasty vinaigrette and sesame seed.

A15       NAM SOD (SPICY GROUND CHICKEN SALAD)............................................................................................................ 6.95                                      
             Minced chicken with ginger, peanut, onions, scallion & lime juice. Served on green salad

A16       CLEAR NOODLES SALAD...................................................................................................................................................7.95                                    
             Clear noodles mixed with shrimp, ground chicken, onions, scallion & lime juices. served on green  salad.

A17       BEEF SALAD...........................................................................................................................................................................7.95                                   
             Grilled beef sliced with tomato, onion, scallion, cucumber and lime juices.  served on green salad.

A18       SHRIMP SALAD......................................................................................................................................................................8.95
             Shrimp with tomato, onion, scallion, cucumber and lime juices. Served on green salad.

A19       SEAFOOD SALAD..................................................................................................................................................................9.95                                     
             Shrimp, Squid, Scallops with tomato, onion, scallion, cucumber and lime juices. Served on green salad
 


SOUPS

A20       VEGETABLES SOUP..............................................................................................................................................................3.50                                    
            Mixed vegetable and Tofu

A21       WONTON SOUP.....................................................................................................................................................................3.50                                    
             Wonton with vegetables.

A22       CHICKEN COCONUT SOUP ( TOM-KA-KAI).....................................................................................................................3.95                                   
            Chicken, coconut milk, mushroom, tomato, pepper, lemon grass, galanga root and lime juices.

A23       CHICKEN HOT & SOUR SOUP ( TOM-YAM-KAI) .............................................................................................................3.95                                   
             Chicken, mushroom, tomato, bell pepper, lemongrass, galanga root and  lime juices.

A24       SHRIMP HOT & SOUR SOUP(TOM-YAM-KOONG)...........................................................................................................4.95                                   
             Shrimp, mushroom, tomato, bell pepper, lemongrass,  galanga root and lime juices.

A25       SEAFOOD HOT & SOUR SOUP(TOM-YAM-TALAY)...........................................................................................................5.95                                 
             Shrimp, scallops, squid, mushroom, tomato, bell pepper, lemongrass, galanga root and lime juices.

                    


                                                  STIR FRIED ENTREES

                                                                                                                                                                    Tofu or chicken              Shrimp
                                                                                                                                                                    or pork or beef               or Squid  

E1       MIXED VEGETABLES..................................................................................................................              10.95                      12.95                             
           Choice of meat sautéed with mixed vegetables (broccoli,snow peas, carrot
           baby corn,mushroom,cabbage,ebean sprouts) and oyster sauce

E2       GINGER......................................................................................................................................                 10.95                     12.95             
           Choice of meat sautéed with ginger root, onions, scallions, mushroom
           bell pepper, snow peas

E3        SWEET & SOUR........................................................................................................................               10.95                      12.95                              
            Choice of meat sautéed with sweet & sour sauce, onions, scallions, cucumber
             pineapples, tomato.

E4        BROCCOLI.................................................................................................................................               10.95                       12.95                              
            Choice of meat sautéed with broccoli, carrot and oyster sauce.

E5        BABY CORNS & SNOW PEAS ...................................................................................................           10.95                       12.95                             
            Choice of meat sautéed with baby corns, snow peas, mushroom, onions & scallions
             pineapples, tomato.

E6        CASHEW NUT............................................................................................................................               11.95                       13.95                              
            Choice of meat sautéed with cashew nuts, snow peas, mushroom, carrot, onion
            scallions and bell pepper.
              
E7        SWEET SAUCE..........................................................................................................................               11.95                       13.95                               
            Choice of meat sautéed with honey sauce. Served on steamed mixed vegetables.
            
E8        GARLIC SAUCE..........................................................................................................................              11.95                       13.95                                
            Choice of meat sautéed with garlic sauce. Served on steamed mixed vegetables.

E9        BASIL LEAVES..........................................................................................................................                11.95                        13.95                               
           Choice of meat sautéed with mixed vegetables and basil leaves.

E10      PEPPER STEAK.........................................................................................................................              11.95                        13.95                               
           Choice of meat sautéed with onions, scallions, mushroom and  bell pepper.




                                      NOODLES                                                               
                                                                                                                                                                       Tofu or chicken           Shrimp
                                                                                                                                                                       or pork or beef           or Squid

N1       PAD THAI....................................................................................................................................                10.95                      12.95                              
            The most famous dish of rice noodles. Choice of meat sautéed with ground peanut.   
  
N2       SOY SAUCE NOODLES(PAD-SE-EW)..........................................................................................        10.95                      12.95                              
            Choice of meat sautéed with rice noodles, broccoli ,scallions, bean sprout
           egg and black bean sauce.

N3       CLEAR NOODLES (PAD-WOON-SEN)..........................................................................................        10.95                     12.95                              
            Choice of meat sautéed with clear noodles, carrots, mushroom, cabbage, onions
            scallions, bean sprout/egg.

N4       LO MEIN NOODLES (BA-MEE).....................................................................................................            10.95                     12.95                             
            Choice of meat sautéed with lo-mein noodles, broccoli, scallions, bean sprout and egg.
 
N5       NOODLES SOUP.........................................................................................................................              10.95                      12.95                             
           Choice of meat with steamed rice noodles, scallions and bean sprouts.
                
                                            


DUCK

D1       THREE FLAVOR DUCK.............................................................................................................................................................16.95                            
            Boneless crispy duck on vegetables, topped with three flavor sauce.

D2       GINGER DUCK............................................................................................................................................................................16.95                           
            Boneless crispy duck topped with ginger sauce , mushrooms, onions, scallions, bell pepper and snow peas.

D3       SWEET & SOUR DUCK.............................................................................................................................................................16.95                             
           Boneless crispy duck topped sweet & sour sauce, pineapples, tomatoes, cucumber, onion
           scallions ,bell pepper.

D4       GARLIC DUCK.............................................................................................................................................................................16.95                             
            Boneless crispy duck topped with garlic sauce , carrots, snow peas, onions and scallions.

D5       DUCK CURRY (SPICY)..............................................................................................................................................................16.95                             
           Boneless crispy duck topped with red curry, cocoanut milk, bamboo shoots, pea pot, carrot
            bell pepper and basil leaves.
 
.

SCALLOPS

S1         MIXED VEGETABLES........................................................................................................................................................... 15.95                                 
             Sautéed scallops with mixed vegetables and oyster sauce.

S2         GARLIC SAUCE.................................................................................................................................................................... 15.95                                  
            Sautéed scallops with fresh garlic, black pepper and scallions. Served on a bed of steam vegetables.

S3         BASIL LEAVES....................................................................................................................................................................... 15.95                                  
            Sautéed scallops with vegetables and basil leaves.



                                                  HOUSE SPECIALS


SP1      BAMBOOCHICKEN(SPICY)... ............................................................................................................................................ 13.95                     
             Chicken sautéed with bamboo shoots, chili paste, bell pepper and basil leaves. 
       
SP2      FROG LEGS...........................................................................................................................................................................13.95                   
             Frog legs in a fried batter, Served on vegetables with choice of three flavor,garlic or bail leaves sauce.
 
SP3       VOLCANO CHICKEN...........................................................................................................................................................13.95                      
             Boneless chicken grilled or fried, topped with try Thai sauce and served with vegetables.

SP4      TRY THAI ROAST BEEF...................................................................................................................................................... 14.95                      
            Roast beef  with green beans, carrots, onions, garlic and homemade sauce.
         
SP5      VOLCANO JUMBO SHRIMP............................................................................................................................................... 15.95

             Jumbo shrimp grilled, topped with try thai sauce and served with vegetables.

SP6      HURRICANE SHRIMP.........................................................................................................................................................15.95                     
              Jumbo shrimp sauteed with ginger, green beans, bell pepper and curry paste.

SP7      CRISPY DUCK......................................................................................................................................................................16.95                      
             Boneless crispy duck served with vegetables and black bean sauce on the side.

SP8      COMBINATION PANANG ................................................................................................................................................... 15.95                     
             Steamed chicken, beef, shrimps on a bed of steamed vegetables, topped with panang curry & peanut.

SP9      SAUNA SHRIMP................................................................................................................................................................... 15.95                     
             Steamed Jumbo shrimps with clear noodles and vegetables in a light brown sauce Served in a hot pot.

SP10    SAUNA SEAFOOD............................................................................................................................................................... 17.95                     
              Steamed ,a Combination of seafood with vegetables in a light brown sauce Served in a hot pot.

SP11    STAR OF SIAM.....................................................................................................................................................................  17.95                     
             Shrimps, scallops, squid, chicken & beef sauteed with garlic sauce. Served on a bed of vegetables.

SP12    COVE OF THAILAND.......................................................................................................................................................... 17.95                     
              Steamed ,combination of sin of seafood with vegetables in a light brown sauce

SP13    SOFT SHELL CRABS......................................................................................................................................................... 18.95                     
             Soft shell crabs in a fried batter, served on vegetables with a choice of three flavor,garlic or basil leaves.

P14      CHU-CHEE FISH (SPICY).................................................................................................................................................. MKP.                    
           Deep fried whole red snapper topped with chu-chee sauce(cocoanut milk & curry paste)

                                           

                                             FISH

                                      THREE FLAVOR FISH                                          
Cooked fish topped with three flavor sauce

                                      GINGER FISH                                          
Cooked fish topped with ginger sauce, mushroom, onions, scallions, & bell pepper

                                   SWEET & SOUR FISH                                          
Cooked fish topped with sweet & sour , pineapples, tomatoes, cucumber
onions, scallions and bell pepper.

                                   GARLIC FISH                                          
Cooked fish topped with garlic sauce, scallions, carrots & sweet peas.

                                    FISH CURRY (SPICY)                                          
Cooked fish topped with red curry, cocoanut milk, bamboo shoot,
basil leaves and bell pepper.


    GRILLED OR FRIED  FILLET OF SALMON OR TILAPIA...................................................................... 14.95
   
      DEEP FRIED WHOLE RED SNAPPER..................................................................................................... MPK.



CURRIES (SPICY)


                                      RED CURRY                                         
Red curry with cocoanut milk, bamboo shoot, basil leaves & bell pepper.

                                       GREEN CURRY                                          
Green curry with cocoanut milk, bamboo shoot, basil leaves & bell pepper. Choice of



TOFU or CHICKEN or PORK or BEEF..............................................................................................................11.95
   
SHRIMPS..............................................................................................................................................................13.95

SCALLOPS............................................................................................................................................................15.95

SEAFOOD COMBINATION................................................................................................................................. 16.95



                                              PANANG CURRY                                          
Panang curry with cocoanut milk, basil leaves & bell pepper & peanut sauce Choice of

                                              MASMAN CURRY                                          
Masman curry with cocoanut milk, sweet potatoes, onions, whole peanuts. Choice of


TOFU or CHICKEN or PORK or BEEF...........................................................................................................12.95

  SHRIMPS......................................................................................................................................................... 14.95

SCALLOPS........................................................................................................................................................ 16.95

SEAFOOD COMBINATION................................................................................................................................17.95



FRIED RICE 
                                                                                    
                                                                                                          Tofu or chicken        
                                                                                                                   or pork or beef       Shrimp

R1          FRIED RICE WITH........................................................................................................   10.95               12.95

R2          MIXED VEGETABLES FRIED RICE...................................................10.95

R3          SPICY  FRIED RICE WITH............................................................................................... 10.95              12.95

R4          SPECIAL FRIED RICE......................................................................13.95
             (A combination of chicken, beef, pork & shrimp.)

R5          PINEAPPLE FRIED RICE WITH.........................................................................................11.95              13.95
              Vegetables, pineapples, cashew nut, curry powder. Also available with vegetables only




                                                                                        BEVERAGE

                                  SOFT DRINKS.............................................................................................................  1.95 

                                  COFFEE AND TEA .....................................................................................................  1.95

                                  PERRIER....................................................................................................................... 1.95

                                  THAI ICED TEA or COFFEE.........................................................................................2.95
 
                                  FRUIT PUNCH.............................................................................................................. 2.95

                                 LEMONADE.....................................................................................................................2.95


                                                                                             DESSERTS

                                   FRIED BANANA............................................................................................................ 2.95
 
                                   CHEESE CAKE............................................................................................................ 3.95

                                   FRIED BANANA WITH ICE CREAM...........................................................................3.95

                                  THAI DONUT..................................................................................................................3.95

                                   FRIED ICE CREAM.......................................................................................................4.95




All Dinner served With Steamed Rice.  Brown rice $ 1.25 per serving
Extra Mixed vegetable or Tofu $ 1.50 , Meat (per item) $2.00 and Seafood(per item) $3.00
*PLEASE INDICATE THE SPICINESS WHEN ORDERING - LOW, MEDIUM OR HOT.